Christine is that person who somehow can always turn a conversation into an opportunity to talk about what's on the menu this week, who gets called when friends have guests coming to town and need a restaurant recommendation, who fields more how-long-do-I-cook-this-turkey calls than a poultry farm, knows where to find the best dumplings in Chinatown and does it all with relish!
Christine comes from a lineage of great cooks, has practiced as a chef for 15 years, contributed to many cookbooks and food campaigns and run her own food content development business.
Follow Christine's food-filled adventures at The Foodie-file!
