Tested till perfect Frosty Peach Daiquiris
Frosty Peach Daiquiris
Photography by Ryan Szulc

Frosty Peach Daiquiris

Peaches give this drink a smooth texture and a heavenly flavour. If you're short on time, use frozen sliced peaches; they'll make the drink extra frosty.

By The Canadian Living Test Kitchen

Source: Canadian Living Magazine: July 2009

  • rating starrating starrating starrating starrating star
  • Prep time 10 minutes
  • Cook time 10 minutes
  • Portion size 6 servings

Ingredients

  • 3 cups 3cupsice cubes
  • 3 cups 3cupssliced peeled peachpeaches
  • 3/4 cup 3/4cupwhite rum
  • 6 tbsp 6tbsppeach schnapps
  • 6 tbsp 6tbsplime juice
  • 1/3 cup 1/3cupinstant dissolving (fruit/berry) sugar or icing sugar
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Preparation

In blender, pulse together ice, peaches, rum, peach schnapps, lime juice and sugar until ice is crushed.

Blend on high until smooth and slushy. Pour into pitcher.

Nutritional Information Per serving: about

cal 201 pro 1g total fat 0 sat. fat 0g
carb 29g dietary fibre 1g chol 0mg sodium 5mg

%RDI

calcium 1 iron 2 vit C 3 vit C 12
folate 2
This recipe is featured on Your ultimate guide to the best summer ever
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