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Green Beans with Sun-Dried Tomatoes

By The Canadian Living Test Kitchen

Tested till perfect

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Green Beans with Sun-Dried Tomatoes

This recipe makes 4 servings

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Nutritional Info
Per serving: about -
cal 49
pro 2 g
total fat 2 g
sat. fat 0
carb 8 g
fibre 3 g
chol 0 mg
sodium 10 mg
% RDI: -
calcium 4
iron 5
vit A 7
vit C 20
folate 14

Ingredients

  • 1 lb green beans, trimmed
  • 2 tbsp slivered sun-dried tomatoes in oil
  • 1 tsp extra virgin olive oil
  • 1/4 tsp dried oregano

Preparation

In saucepan of boiling salted water, cover and cook beans until tender-crisp, 7 minutes. Drain and toss with tomatoes, oil and oregano.

Source : Canadian Living Magazine: April 2006

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