Grilled Turkey Steak

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Tested Till Perfect

Serve this juicy turkey steak with a side of tender-crisp Grilled Asparagus (see recipe  link below).

Servings: 4

Ingredients:

Nutritional Info
PER SERVING: about -
cal 293
pro 33 g
total fat 11 g
sat. fat 2 g
carb 14 g
fibre trace
chol 76 mg
sodium 409 mg
% RDI: -
calcium 3%
iron 12%
vit C 2%
folate 6%

Preparation:

In bowl, whisk together oil, vinegar, coriander, orange rind, salt, pepper, mustard and garlic; add turkey, turning to coat. Let stand for 15 minutes.

Place on greased grill over medium heat; close lid and cook, turning once, for about 12 minutes or until no longer pink inside. Stir hot pepper sauce into marmalade; spoon over turkey and cook for 2 minutes.

Serve with: Rice and Grilled Asparagus

Additional Information






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