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Ham Hero

By The Canadian Living Test Kitchen

Tested till perfect

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Ham Hero

This recipe makes 4 servings

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A whole glazed ham is a joy for Easter dinner. But the next day? Sandwiches? Or one of our three-step suppers that makes the most of ham's succulent leftovers.

Ingredients

  • 1/2 lb ham, chopped
  • 1/4 cup light sour cream
  • 1/4 cup mayonnaise
  • 1 stalk celery, chopped
  • 1 carrot, grated
  • 1 tsp sweet mustard
  • 1/2 tsp pepper
  • Lettuce leaves

Preparation

Combine ham, sour cream, mayonnaise, celery, carrot, sweet mustard and pepper.

Cut off top third of Vienna loaf lengthwise; hollow out top and bottom, leaving 1/2 inch (1 cm) thick walls. Line with lettuce leaves.

Spread ham mixture into bottom half. Return top and press firmly.

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