Horseradish Burgers
27 people added this to their Recipe Box
Seafood sauce and horseradish add lots of flavor to these burgers. Top with grilled onions and extra seafood or chili sauce.
Servings: 6
Ingredients:
| Nutritional Info | |
| Per serving: about | - |
| calories | 360 |
| protein | 21 g |
| fat | 13 g |
| carbohydrate | 39 g |
| good source iron. | - |
Suggested Recipes
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1 egg
1 clove garlic, minced
1/4 cup (50 mL) dry bread crumbs
1/4 cup (50 mL) seafood sauce
1 small onion, grated
1 tbsp (15 mL) horseradish
1/2 tsp (2 mL) salt
1/4 tsp (1 mL) pepper
1 lb (500 g) lean ground beef
6 hamburger buns
Preparation:
In bowl, beat egg; mix in garlic, bread crumbs, seafood sauce, onion, horseradish, salt and pepper. Mix in beef; shape into six 3/4-inch (2 cm) thick patties. Place on greased grill over medium-high heat; cook for 6 minutes per side or until no longer pink inside. Sandwich in buns.
Additional Information
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