Horseradish Burgers
This recipe makes 6 servings
Nutritional Info |
|
|---|---|
| Per serving, about: | - |
| cal | 360 |
| pro | 21 g |
| total fat | 13 g |
| carb | 39 g |
Seafood sauce and horseradish add lots of flavor to these burgers. Top with grilled onions and extra seafood or chili sauce.
Ingredients
Preparation
In bowl, beat egg; mix in garlic, bread crumbs, seafood sauce, onion, horseradish, salt and pepper. Mix in beef; shape into six 3/4-inch (2 cm) thick patties. Place on greased grill over medium-high heat; cook for 6 minutes per side or until no longer pink inside. Sandwich in buns.
- Keywords : Lunch; Dinner; Main Course; Beef; Eggs; Grill/Barbecue; Onions;









