Lemony Chicken Burgers

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Tested Till Perfect

You'll find these fresh-tasting burgers a little moist to pat into shape, but they firm up nicely on the grill. Pile them into buns and top with rings of sweet pepper.

Servings: 6

Ingredients:

Nutritional Info
Per serving: about -
calories 345
protein 21 g
fat 12 g
carbobydrate 36 g
good source iron. -

Preparation:

In bowl, beat egg; mix in bread crumbs, onion, chives, lemon rind and juice, 1 tbsp (15 mL) water, mustard, salt and pepper. Mix in chicken; shape into six 3/4-inch (2 cm) thick patties. Place on greased grill over medium-high heat; cook for 6 to 7 minutes per side or until no longer pink inside. Sandwich in buns.





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