Lima Bean Corn Medley
By The Canadian Living Test Kitchen
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This recipe makes 4 servings
This recipe's ingredients have been scaled and recalculated for your automated grocery list. The method still refers to the original recipe amounts. RECIPES HAVE BEEN TESTED USING ORIGINAL AMOUNTS ONLY, AND SCALED RESULTS MAY VARY. Click here to learn more about scaling Canadian Living recipes.
Ingredients
- 2 tbsp butter 2 2tbsp tbspbutter
- 1 onion , chopped1 1oniononions, chopped
- 1/4 tsp salt 1/4 1/4tsp tspsalt
- 1/4 tsp pepper 1/4 1/4tsp tsppepper
- 1/4 tsp dried thyme 1/4 1/4tsp tspdried thyme
- 1 cup frozen lima beans 1 1cup cupfrozen lima beans
- 1 cup frozen corn kernels 1 1cup cupfrozen corn kernels
- 1 can (19 oz/540 mL) diced tomatoes , drained1 1can (19 oz/540 mL) can (19 oz/540 mL)diced tomatoes, drained
Preparation
In saucepan, melt butter over medium heat; cook onion, salt, pepper and thyme until softened, about 3 minutes. Add lima beans, corn and tomatoes; cook, stirring, until heated through, about 5 minutes.