- Portion size 8 servings
Ingredients
Method
On lightly floured surface, roll out dough into 14-inch (35 cm) round; centre on greased pizza pan. Brush with oil; sprinkle with garlic, pepper and spinach. Top with mozzarella, Parmesan and blue cheeses.Bake in bottom third of 425°F (220°C) oven until cheese is bubbly and crust is golden and puffed, about 20 minutes.
Nutritional facts Per serving: about
- Sodium 669 mg
- Protein 14 g
- Calories 328.0
- Cholesterol 30 mg
- Total carbohydrate 38 g
%RDI
- Iron 24.0
- Folate 74.0
- Calcium 23.0
- Vitamin A 34.0
- Vitamin C 5.0
