Feta Green Pea Orzo Feta Green Pea Orzo

Author: Canadian Living

  • Portion size 4 servings
  • Credits : Canadian Living Magazine: October 2008



In saucepan of boiling salted water, cook orzo until almost tender, about 5 minutes. Add peas; heat through. Drain and toss with feta, dill, oil, lemon juice, salt and pepper.
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Lunch & Dinner

Feta Green Pea Orzo