Mexican Pulled Pork
Recipes
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Layered Mexican Dip
We're still getting requests for this colourful party-size appetizer from 1988. We've lightened up the original, and it's better than ever. -
Tex-Mex Tomato Salsa
Tex-Mex Tomato Salsa pairs nicely with quesadillas or grilled pork tenderloin. -
Chile de Arbol Sauce
Make some of this beautifully coloured, piquant Mexican sauce for hot-sauce lovers. Traditionally, it is strained after blending, so do that if you li... -
Mexican Corn and Chicken Tamales
Corn husk-wrapped bundles of masa (ground hominy corn dough) stuffed with savoury chicken and chili sauce is a favourite in Latin America. You'll find... -
Mexican Hot Wings with Green Salsa
The rich, smoky taste of chipotle peppers joins the fresh lively taste of salsa. The salsa's tomatillos, sometimes called Spanish or Mexican green tom... -
Empanadas
Smaller versions of these savoury stuffed pies from Spain and Latin American make ideal snacks for tapas-inspired parties. -
Canadian Living Mexican Chili Lasagna
Hearty and filling fare for hungry families. -
Mexican Pulled Pork
This pork shoulder roast is braised in a zesty tomato sauce, but instead of slicing it, you shred it to serve on buns or in tortillas with sliced avoc... -
Mexican Pork and Rice
Rice is a popular ingredient and menu item at Cafe Earl, as the students call the cafeteria. Here it combines deliciously with pork and sausages. -
Mexican-Style Rib Eye Steaks and Peppers
This Mexican-style steak isn't spicy at all. A dash of cumin and coriander work together to create earthy flavours for this easy-grilling cut of beef. -
Naked Green Chili Pork Burritos
Per serving Restaurant cost $7.50 To make $3.83 Savings... -
Chili Cornmeal Catfish
Chili–spiked cornmeal gives a crispy crust to catfish. Another firm-fleshed white fish, such as tilapia, can be used. -
Tex-Mex Pizza
On floured surface, roll out dough to 12- x 6-inch (30 x 15 cm) rectangle; place on greased rimless baking sheet. ... -
Old-Fashioned Mexican Flan
Preheat oven to 350°F (180°C). In deep heavy saucepan, stir sugar with 2 tablespoons (25 mL) water ove... -
Classic Margarita
Make this perennial favourite with white or yellow tequila as desired.
