Wild Mushroom, Leek and Gruyere Quiche Photography by Jeff Coulson/TC Media
Weekend mornings are the perfect time to get together with friends and family for a scrumptious brunch. With our make-ahead brunch menu, you won't have to get up early to make these tasty mains -- you can make them the night before!
Our tested-till-perfect recipes let you refrigerate baked French toast, salmon breakfast crepes and strata for up to 24 hours. Now you can spend less time in the kitchen and more time with your brunch guests.
Creamy Smoked Salmon Breakfast Crêpes These sophisticated crêpes require some assembly but have a lovely presentation. Slowly cooking the eggs over low heat just until set ensures that th...