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Recipes

• Carrot Marys
  Kick off your special lunch with a cheerful orange-colour spin on a traditional brunchtime cocktail, the bloody mary. Look for bottled carrot juice in...
  
  
• Easter Devilled Quail Eggs
  Tiny quail eggs are dainty alternatives to large chicken eggs, especially when stuffed with this herb filling. Look for quail eggs in Asian or special...
  
  
• Asparagus Soup with Parmesan Asparagus Strudel
  This fabulous spring soup is scrumptious on its own, garnished simply with asparagus tips. But you can also dress it up as we have with Lemon Cream Fr...
  
  
• Baked Salmon with Spring Herbs
  For a pretty presentation, serve the salmon pieces atop the platter of Potato and Spring Vegetable Salad.
  
  
• Potato and Spring Vegetable Salad
  Fingerling potatoes are long, finger-shaped new potatoes, but other potatoes are just as suitable. Though lots of different vegetables go into this sa...
  
  
• Lemon Cheesecake with Shortbread Crust and Lemon Sauce
  Make this large sweet-tart cheesecake the day before you plan to serve it to give it enough time to chill. Garnish with long strands of lemon rind, fr...