Blueberry Vaccinium species
Small, round and bluish purple berries
Where to find: Low-lying bushes throughout Atlantic Canada, Quebec and Ontario
When to look: Mid- to late July is the peak season
Eating tips: Rinse and eat raw, add to salads, make salsa, use for jam or bake in pies
Goes well with: Grilled or smoked salmon; venison
Grilled Salmon Steaks
Roast Bison or Venison with Red Wine and Onion Jus
Blueberry Oatmeal Squares









