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Savour fresh, in-season raspberries with five tempting raspberry desserts.
Raspberry Goat Cheese TartPhotography by Edward Pond
Nothing beats the taste of plump raspberries fresh from the cane. Whether in a cake, tart or cookie, this juicy berry puts summer in every bite. Originally published as "Raspberry Revival" in the July 2008 issue of Canadian Living Magazine. Subscribe today and never miss an issue.
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When in the recipe or in the glass, beer adds a wonderful accent to this sumptuous meal.
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