This recipe is also great with ginger ale, cola, or your favourite soft drink.
Servings: 1 serving
Ingredients:
8 oz (250 mL) root beer
1/2 cup (125 mL) vanilla ice cream
whipped cream (optional)
maraschino cherry (optional)
Preparation:
Pour root beer into a tall glass. Float the scoop of ice cream over the root beer, allowing it to touch the rim of the glass without submerging it into the soft drink. Top with whipped cream and a maraschino cherry.
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