The very best burgers
Whether plain, simple and sizzling in your favourite bun or adorned with a special sauce or topping, burgers rule! In our picks there’s everybody’s favourite – beef – as well as pork, chicken, lamb and even crab, which vacates the barbecue for the skillet. And while the patties are perfected with an array of specially matched sauces and toppings, they’re just as good with the tried-and-true lettuce, tomatoes, onions and mustard. (Ketchup, too.)
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