Mushroom, Tomato and Goat Cheese Pizza
This recipe makes 2 servings
Nutritional Info |
|
|---|---|
| Per serving: about | - |
| cal | 290 |
| pro | 17 g |
| total fat | 9 g |
| carb | 38 g |
Everyone can enjoy these light, healthy meals from the King Ranch Health Spa & Fitness Resort
Ingredients
- 1 9-inch (23 cm) pita bread
- 1 tbsp chevre, (cream goat_cheese)
- 3 tbsp tomato sauce
- 2 tomatoes, sliced
- 2 mushrooms, sliced
- 2 tsp chopped fresh basil
- 1/4 cup shredded part-skim mozzarella cheese
- 1 tsp freshly grated parmesan cheese
Preparation
Place pita bread on baking sheet. Spread with goat cheese; spoon on tomato sauce. Cover with tomato and mushroom slices; sprinkle with basil. Sprinkle with mozzarella and Parmesan cheeses. Bake in 475°F (240°C) oven for about 10 minutes or until cheese is bubbling and crust is browned.
Source : © CanadianLiving.com









