Nutty Pear Red Leaf Salad

By The Canadian Living Test Kitchen

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Ingredients

Salad:
4 cups red leaf lettuce 4 4cups cupsred leaf lettuce
1 pear , sliced1 1pearpears, sliced
4 oz cold Brie cheese , cubed4 4oz ozcold Brie cheese, cubed
1/3 cup toasted pecans , chopped1/3 1/3cup cuptoasted pecanpecans, chopped
Dressing:
2 tbsp wine vinegar 2 2tbsp tbspwine vinegar
1 tsp Dijon mustard 1 1tsp tspDijon mustard
1 garlic clove , minced (optional)1 1garlic clovegarlic cloves, minced (optional)
1/4 tsp granulated sugar 1/4 1/4tsp tspgranulated sugar
1/4 tsp salt 1/4 1/4tsp tspsalt
1/4 tsp pepper 1/4 1/4tsp tsppepper
2 tbsp vegetabIe oil 2 2tbsp tbspvegetabIe oil
1 tbsp minced fresh chives 1 1tbsp tbspminced fresh chivefresh chives
1 tbsp apple juice concentrate 1 1tbsp tbspapple juice concentrate

Preparation

Salad: In salad bowl, combine lettuce pear, Brie and pecans.

Dressing: Whisk together vinegar, mustard, garlic, sugar, salt and pepper. Whisk in vegetable oil. Whisk in chives and apple juice concentrate.

Toss salad with dressing and serve.

Additional information :

Make A Meal:
Top with 6 Slices (6 oz/175 g) smoked chicken, turkey or ham cut in thin strips, and serve.

Makes 2 main-dish servings.

Keywords : Salad; Vegetarian; Brie; Lettuce; Pears; Mustard;

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