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7 ways to use hardboiled eggs

Photography by Jeff Coulson Author: Credits: Photography by Jeff Coulson

Our Best Collections

7 ways to use hardboiled eggs

Eggs are a staple in most homes, and with eggs in the fridge you can always make a fast, delicious and healthy meal. Hardboiled eggs are perfect to make ahead, then simply pop one in your lunch or transform any salad and even soup into a crave-worthy meal!

1. Bacon and Egg Caesar Salad . Turn a classic Caesar salad into a nutritious meal by adding hardboiled eggs!

Caesar salad

Photography by Jeff Coulson

2.
Vegetarian Ramen Noodle Soup. Vegetarian ramen soup is just as good, or better, than the meat version, especially with the addition of miso paste and hardboiled eggs!

Vegetarian Ramen

Photography by Jeff Coulson

3. Trout Nicoise Salad. This French composed salad of tomatoes, olives, potatoes, green beans, fish and hardboiled eggs is the perfect protein-packed lunch or light dinner. Our version has trout, but tuna (either freshly cooked or canned) or salmon is also delicious!

Trout Salad

Photography by Jeff Coulson

4.
Classic Devilled Eggs . Skip the chips and go a little retro with these crowd favourites and your next party. A dusting of paprika is traditional, but these little beauties are perfect delivery vehicles for many flavours!

Devilled Eggs

Photography by Ryan Szulc

5. Devilled Egg Salad Sandwiches. Can't get enough devilled eggs? Spice up your egg salad sandwich with paprika and a little Dijon mustard to recreate the flavours in sandwich form!

Egg Sandwiches

Photography by Ryan Brook

6. Scotch Eggs. Hardboiled egg wrapped in sausage and deep-fried…enough said!

Scotch Eggs

Photography by Ryan Brook

7.   Egg and Salmon Potato Salad. Turn potato salad into a hearty meal with the addition of salmon and hardboiled eggs.

Egg Potatoe Salad

Photography by Jeff Coulson

For more delicious recipes, cooking tips and inspiring menu ideas , visit our food channel .

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7 ways to use hardboiled eggs

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