For a nonalcoholic alternative, double the pineapple juice and omit the vodka. Garnish with a basil leaf or sprig of pineapple basil.
- Portion size 1 serving
- Credits : Canadian Living Magazine: May 2007
Ingredients
Method
Place basil and sugar in cocktail shaker. With muddler or back of wooden spoon, muddle until leaves are bruised and fragrant, about 1 minute. Fill with ice; muddle a few times.Add pineapple juice and vodka; shake vigorously to blend and chill. Strain into martini glass; top with soda water.
Nutritional facts Per serving: about
- Sodium 4 mg
- Protein trace
- Calories 106.0
- Total fat trace
- Cholesterol 0 mg
- Saturated fat 0 g
- Total carbohydrate 11 g
%RDI
- Iron 1.0
- Folate 7.0
- Calcium 1.0
- Vitamin A 1.0
- Vitamin C 25.0
