Pineapple Upside-Down Cake Martini
32 people added this to their Recipe Box
This recipe makes 1 servings
Nutritional Info |
|
|---|---|
| Per serving: about | - |
| cal | 190 |
| pro | 0 |
| total fat | 0 |
| sat. fat | 0 g |
| carb | 18 g |
| fibre | 0 |
| chol | 0 mg |
| sodium | 3 mg |
| potassium | 69 mg |
| % RDI: | - |
| calcium | 1 |
| iron | 1 |
| vit C | 18 |
| folate | 5 |
- Portion size: 1
Unbelievable as it may sound, this cocktail truly delivers the flavour of the tropical baked goods.
Ingredients
- 3 tbsp 3tbsppineapple juice
- 1-1/2 oz 1-1/2ozvanilla vodka or vodka
- 1/2 oz 1/2ozamaretto liqueur
- 1 pinch 1pinchground ginger
- 1/2 tsp 1/2tspgrenadine syrup
- Maraschino cherryMaraschino cherries
Preparation
Fill cocktail shaker with ice. Add pineapple juice, vodka, amaretto and ginger; shake vigorously to blend and chill. Strain into martini glass; drizzle with grenadine. Garnish with skewered cherry.
Source : Canadian Livng Holiday Cookbook: Fall 2009
