- Portion size 4 servings
- Credits : Canadian Living Magazine: May 2005
Ingredients
Method
In large bowl, whisk together cranberry cocktail, vegetable oil, salt and pepper. Add lettuce, radishes, red onion and cranberries. Toss to coat.
Nutritional facts <b>Per serving:</b> about
- Sodium 307 mg
- Protein 1 g
- Calories 182.0
- Total fat 14 g
- Cholesterol 0 mg
- Saturated fat 1 g
- Total carbohydrate 14 g
%RDI
- Iron 8.0
- Folate 21.0
- Calcium 5.0
- Vitamin A 11.0
- Vitamin C 47.0