Pizza Lover's Quesadillas

Tested Till Perfect

This is from Christopher from Uptergrove Public School and the Orillia & Area Nutrition Network.

Servings: 2

Ingredients:

Preparation:

Brush olive oil evenly over one side of each tortilla and lay, oil side down, on clean work surface. Divide pizza sauce evenly between two of the prepared tortillas, spreading out to cover each tortilla evenly.

Sprinkle with equal amounts of cheese and pepperoni; top with remaining tortillas, oil side up.

In nonstick skillet over medium heat, cook stacked tortillas, one at a time, until bottoms are brown.

Using metal spatula, turn over and cook until golden and cheese is melted. Remove from pan and cut into wedges.

Additional Information

  • Tip: Increase the healthfulness of this lunch by using whole wheat tortillas.

Source

© CanadianLiving.com




E-mail to a friend X

*Required

  • (Separate multiple e-mails with a space)

Your Comments

Comment reported

Thank you for reporting this comment as inappropriate.

Back to Comments »

Add your comments

Please fill in all required fields (*).

Back to Comments »

Advertisement

Featured Menu







Our Partners



Our Contests