Potato Chive Packets

Author: Canadian Living

  • Portion size 4 servings
  • Credits : Canadian Living Magazine: August 2004


  • 4 potatoes thinly sliced
  • 2 tablespoons water
  • 2 tablespoons vegetable oil
  • 4 cloves garlic minced
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 2 tablespoons fresh chives sliced
  • 2 tablespoons green onions sliced


In bowl, toss together potatoes, water, vegetable oil, garlic, salt and pepper. Scrape onto one side of 20-inch (50 cm) length heavy-duty foil; fold uncovered side over and seal edges. Place on grill over medium-high heat; close lid and cook, turning once, until tender, about 20 minutes.

To serve, sprinkle with fresh chives.

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Potato Chive Packets