Barbecued Chicken Pizzas

Tested Till Perfect

You can vary the toppings to include a mix of sliced sweet peppers and thinly sliced red onion, jalapeño pepper and Cheddar cheese.

Servings: 4

Ingredients:

Nutritional Info
Per serving: about -
cal 649
pro 46 g
total fat 24 g
sat. fat 13 g
carb 60 g
fibre 3 g
chol 114 mg
sodium 1070 mg
% RDI: -
calcium 43%
iron 27%
vit A 19%
vit C 38%
folate 25%
    3 grilled boneless skinless chicken breasts
    1 lb (500 g) pizza dough
    1/3 cup (75 mL) barbecue sauce
    2 cups (500 mL) shredded Monterey Jack cheese
    1 sweet green pepper, cut into rings
    1/2 tsp (2 mL) hot pepper flakes
    1/2 tsp (2 mL) dried oregano

Preparation:

Cut chicken crosswise into slices; set aside.

On lightly floured surface, divide dough into quarters; shape each into disc. Roll out each into 8-inch (20 cm) oval. Place on greased grill over medium heat; close lid and grill, turning once, until crisp, about 7 minutes. Remove from grill.

Brush with half of the barbecue sauce. Sprinkle evenly with half of the cheese. Arrange chicken over top; drizzle with remaining barbecue sauce. Add green pepper; sprinkle with remaining cheese, hot pepper flakes and oregano.

Return to grill; close lid and grill until cheese is melted and bubbly and crust is golden, about 10 minutes.

Additional Information

  • Variation
    Oven Chicken Pizza: Instead of grilling, bake pizza in lower third of 500°F (260°C) oven for 12 minutes.

    Tips:  To grill chicken, brush lightly with vegetable oil and sprinkle with salt and pepper. Place on greased grill over medium-high heat; close lid and grill until juices run clear when chicken is pierced, about 12 minutes.

    You can vary the toppings to include a mix of sliced peppers and thinly sliced red onion, jalapeño pepper and Cheddar cheese.

Source

Canadian Living Magazine: June 2006; Get Grilling: Summer 2007





E-mail to a friend X

*Required

  • (Separate multiple e-mails with a space)

Your Comments

Comment reported

Thank you for reporting this comment as inappropriate.

Back to Comments »

Add your comments

Please fill in all required fields (*).

Back to Comments »

Advertisement







Featured Menu

Our Partners



Our Contests