Broccoli Slaw
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This recipe makes 4 servings
Nutritional Info |
|
|---|---|
| Per serving: about | - |
| cal | 71 |
| pro | 3 g |
| total fat | 4 g |
| sat. fat | 1 g |
| carb | 8 g |
| fibre | 2 g |
| chol | 4 mg |
| sodium | 277 mg |
| % RDI: | - |
| calcium | 5 |
| iron | 6 |
| vit A | 21 |
| vit C | 107 |
| folate | 23 |
Ingredients
- 1/4 cup buttermilk or plain yogurt
- 3 tbsp light mayonnaise
- 1 tbsp cider vinegar
- 1 tsp Dijon mustard
- 1/4 tsp granulated sugar
- 1/4 tsp each salt and pepper
- 3 cups broccoli slaw or coleslaw mix
- 1/2 cup sliced snow peas
- 1/4 cup chopped red onion
Preparation
In bowl, whisk together buttermilk, mayonnaise, vinegar, mustard, sugar, salt and pepper.
Add broccoli slaw, snow peas and red onion. Toss.
Source : Canadian Living Magazine: October 2005
- Keywords : Salad; Sides; Vegetarian; Broccoli; Buttermilk; Snow peas;
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