More Features
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Broccoli Carrot Packet
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Arugula and Tomato Salad
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Avocado Chicken Salad
Serve with: Crusty Rolls
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Asparagus Salad
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Black Bean Salad
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Almond Orange Pork Chops
The extra sauce is delicious spooned over parsley-sprinkled new potatoes. Serve with New Potatoes — Green Beans — Iceberg Wedges
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Broccoli Slaw
Serve with: Micro-Grilled Lemon Thyme Chicken
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Broccoli Salad
"Two of my daughters love this salad so much that they actually beg for it in their school lunches," says Janet. The light mix of Oriental flavors looks great and scores high on the satisfying crunch scale.
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Buttermilk Mashed Potatoes
This ultimate comfort food, flavoured in a myriad of ways, suits just about any meal. Makes a super side dish.
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Chicken in Curry Sauce with Apples and Raisins
Serve with: Basmati Rice — Steamed Green Beans
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Bacon Mashed Potatoes
This ultimate comfort food, flavoured in a myriad of ways, suits just about any meal. Makes a super side dish.
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Apple Chicken
Serve with: Roast Squash — Green Beans
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Asparagus Carbonara
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Canadian Egg-and-Bacon Melt
Serve with: Tomato Slices &mfash; Stove-Top Hash Browns
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Baked Spice Chicken
Serve with: Couscous - Roast Squash Slices
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Blue Cheese Coleslaw
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Braised Chicken Thighs
Serve with: Rice or Pitas and Saut? Spinach
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Beef Patties with Mustard Sauce
Serve with: Steamed Carrots and Green Pea Orzo
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Bok Choy
Tired of all the holiday sweets and rich foods? Get back to healthy living with the new Make It Tonight "Vegetable of the Month" in Canadian Living Magazine. This month: 3 delicious recipes for bok choy.
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Broccoli Soup
Serve with: Spicy Cheese Triangles
Quick & Easy
Brought to you by The Canadian Living Test Kitchen
