More Features
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Potato Fish Chowder
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Vegetarian Chef's Salad
Avocados and chickpeas replace the deli ham in this vegetarian chef's salad, but the real treat is our creamy, savoury dressing that goes on top.
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Liver and Caramelized Onions
For liver lovers, this onion-smothered calf's liver is rich in iron. Refrigerating liver in milk for up to 8 hours helps to give it a milder taste. Our savoury-sweet onions are perfect with this dish.
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Ham and Cheese Western Sandwiches
An Italian twist on the toasted western, this sandwich uses provolone cheese, prosciutto and oregano. Topped of with fresh peppery arugula, this one will be a hit with the kids and adults.
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Hot Turkey Sandwich with Gravy
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Creamed Spinach
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Rice Noodles with Pork
Inspired by the famous Singaporean noodle houses, this dish could hold its own on any street in Southeast Asia. If you can't find rice noodles, pre-cook some wheat vermicelli or linguini and substitute for the noodles.
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Salmon, Asparagus and Watercress Salad
Who doesn't love a creamy salad alongside grilled fish? This salad dressing combines buttermilk with a touch of mayonnaise for that creamy taste with far less fat. Capers, fresh parsley and green onion make this a perfect salad topping for greens eaten with barbecued salmon.
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Pork and Napa Salad
Juicy, grilled pork tenderloin is set beside a party of flavour made of napa cabbage, sugar snap peas, matchstick carrots, lime juice, sesame oil and gingerroot.
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Grilled Vegetable Pasta Salad
Grilled market-fresh veggies meet marinated olives and artichokes in this healthy dish made with whole wheat rotini. So chock full with taste and texture, carnivores won't complain about this vegetarian dish.
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Mango Melon Salad
A sweet reprieve, this salad is a cinch made with mango, cantaloupe, watermelon and sprinkled with toasted pine nuts.
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Chicken, Peach and Spinach Salad
Peaches aren't just for dessert. Juicy peaches pair beautifully with young spinach, fennel and red onion in this salad topped with easy-breezy grilled boneless skinless chicken breasts.
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Beef, Barley and Corn Salad
This salad is crunchy, chewy, sweet and savoury. Fresh corn kernels make all the difference in this hearty beef salad.
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Sweet-and-Sour Pineapple Chicken
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Black Bean Beef and Asparagus
The savoury flavour of black bean sauce with the freshness of asparagus makes this an all-in-one addictive treat.
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Veggies and Creamy Parmesan Dip
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Chili Garlic Shrimp with Snow Peas
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Mushroom Fried Rice Omelette
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Blueberry Nectarine Salad
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Baby Bok Choy with Shiitake Mushrooms
Quick & Easy
Brought to you by The Canadian Living Test Kitchen
