Keywords
Search:

Mandarin Spinach Salad

By The Canadian Living Test Kitchen

Tested till perfect

371 people added this to their Recipe Box
Bookmarks
Add to Recipe Box
Mandarin Spinach Salad

This recipe makes 4 servings

change servings

To change the number of servings, enter the number of servings you'd like in the box below, then press "calculate".

or Reset

Nutritional Info
Per serving: about -
cal 93
pro 2 g
total fat 7 g
sat. fat 1 g
carb 7 g
fibre 2 g
chol 0 mg
sodium 43 mg
% RDI: -
calcium 4
iron 9
vit A 35
vit C 47
folate 33

More great recipes from this menu:

Ingredients

  • 2 tbsp vegetable oil
  • 1 tbsp rice vinegar
  • 1 tsp grainy mustard
  • 1 pinch salt
  • 1 pinch pepper
  • 4 cups baby spinach leaves
  • 1/2 cup bean sprouts
  • 1/4 cup sliced almonds, optional
  • 3 radishes, thinly sliced
  • 1 green onion, sliced
  • 1 can mandarin orange sections, drained and patted dry

Preparation

In large bowl, whisk together oil, vinegar, mustard, salt and pepper. Add spinach, bean sprouts, almonds (if using), radishes, green onion and oranges; toss to combine.

Source : Canadian Living Magazine: January 2008

Related content

You might also like

Contests

All contests



Most popular

Most popular videos

  • Slow Cooker Butter Chicken

    We've married our sumptuous butter chicken recipe with the ease of the slow cooker to create the ultimate Slow Cooker Butter Chicken. Food director Annabelle Waugh walks you through the steps in this video for a restaurant-worthy dinner every time.

    play

  • Slow cooker pulled pork

    Watch how to create this tender, succulent pulled pork recipe with minimal effort and positive results every time.

    play

  • 5 effective ab exercises

    Canadian Living fitness expert Pamela Mazzuca Prebeg shows you how to tone your abs with five exercises you can do at home.

    play