Mixed Greens with Ginger Vinaigrette
12 people added this to their Recipe Box
Servings: 4
Ingredients:
-
2 tbsp (25 mL) each seasoned rice vinegar and vegetable oil
2 tsp (10 mL) grated gingerroot
1/2 tsp (2 mL) sesame oil
Pinch salt
4 cups (1 L) mixed greens
1/2 cup (125 mL) each thinly sliced cucumber and radish
2 tbsp (25 mL) thinly sliced green parts of green onion
Preparation:
In salad bowl, whisk together rice vinegar, vegetable oil, gingerroot, sesame oil and salt.
Add mixed greens, cucumber, radish and green onion. Toss to coat.
Add mixed greens, cucumber, radish and green onion. Toss to coat.
Source
Canadian Living Magazine: June 2008
 |
DIP-LASH Alert! Make a dip with MIRACLE WHIP Dressing and brace yourself for unique flavour. Try these recipes now. |
For more great recipes when you're on the go, get Canadian Living Mobile! Access Canadian Living's Tested Till Perfect recipes anytime, anywhere -- and best of all, it's FREE! Get it now: visit m.canadianliving.com on your BlackBerry® or iPhone™.
Comment reported
Thank you for reporting this comment as inappropriate.
Back to Comments »