Five delicious vegetarian suppers make mealtime easy.
Italian risotto can sound intimidating to make, but this Test Kitchen recipe couldn't be easier to make. Make this sumptuous dish once, and you'll wonder how you ever lived without it.
288 calories per serving • Click to open Fennel Pea Risotto recipe
Let Pam Mazzuca Prebeg, Canadian Living's fitness expert, guide you through a great tricep workout. Complete her routine of five arm exercises three to four times a week for best results.
We've married our sumptuous butter chicken recipe with the ease of the slow cooker to create the ultimate Slow Cooker Butter Chicken. Food director Annabelle Waugh walks you through the steps in this video for a restaurant-worthy dinner every time.
Amanda Barnier, a Canadian Living Test Kitchen food specialist, shows you how to cut fruit and arrange it beautifully for a fruit platter.
