Tested till perfect Quick and Easy Garlic Flatbread
Quick and Easy Garlic Flatbread
Photography by Matthew Kimura

Quick and Easy Garlic Flatbread

Canadian Living Test Kitchen food experts create every recipe to inspire home cooks and share how fun and satisfying cooking is.

By The Canadian Living Test Kitchen

Source: Canadian Living Magazine: July 2009

  • rating starrating starrating starrating starrating star
  • Portion size 4

Ingredients

  • 2 tbsp 2tbspextra-virgin olive oil
  • 1 1large garlic clovegarlic cloves, pressed or finely minced
  • 1/2 tsp 1/2tspsalt
  • 1/2 tsp 1/2tspdried oregano
  • 1/4 tsp 1/4tsphot pepper flakes
  • 8 oz 8ozwhole wheat pizza dough
To change the number of servings, enter the number, then press "calculate". or reset

Preparation

In small bowl, combine oil, garlic, salt, oregano and hot pepper flakes; set aside.

On lightly floured surface, divide dough in half; shape each into disc. Roll out each into 8-inch (20 cm) oval. Place on greased grill over medium heat; close lid and grill for 5 minutes. Turn and brush with oil mixture. Close lid and grill until crust is crisp and golden, about 5 minutes.

Transfer to cutting board and cut into pieces.

Nutritional Information Per serving: about

cal 186 pro 6g total fat 8g sat. fat 1g
carb 28g fibre 5g chol 0mg sodium 627mg
potassium 9mg

% RDI:

calcium 3 iron 10 vit A 1
All rights reserved. Transcontinental Media G.P. © 2014