Keywords
Search:

Quick & Easy: Light dinner, lunch and sides for spring

By The Canadian Living Test Kitchen

Fresh flavours are featured in Penne with Smoked Trout and Asparagus, Pan-Fried Tofu with Asian Garlic Sauce, Beef Koftas with Pitas and Minted Yoghurt, Pink Lady Salad and more.
The monthly Canadian Living "Quick & Easy" feature helps get you through a busy week by providing recipes you can prepare in advance. Enjoy five carefree evenings with these preplanned menus. We choose the meals and test the recipes; you make sure they get on the table. Easy enough? Here are five more recipes to ease you through the dinner hour PLUS our side dish of the month.

Recipes

Chicken Breasts with Spinach Salad

Beef Koftas with Pitas and Minted Yogurt

All-Day-Breakfast in a Bun

Pan-Fried Tofu with Asian Garlic Sauce

Penne with Smoked Trout and Asparagus


Side dish of the month

Parmesan Asparagus


Source
Canadian Living Magazine: May 2005

 

  • Page 1 :
  • Keywords : recipes , Make It Tonight

Related content

Contests

All contests



Most popular videos

  • Slow Cooker Butter Chicken

    We've married our sumptuous butter chicken recipe with the ease of the slow cooker to create the ultimate Slow Cooker Butter Chicken. Food director Annabelle Waugh walks you through the steps in this video for a restaurant-worthy dinner every time.

  • Slow cooker pulled pork

    Watch how to create this tender, succulent pulled pork recipe with minimal effort and positive results every time.

  • 5 effective ab exercises

    Canadian Living fitness expert Pamela Mazzuca Prebeg shows you how to tone your abs with five exercises you can do at home.