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Roasted Tomatoes

By The Canadian Living Test Ktichen

Tested till perfect

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Roasted Tomatoes

This recipe makes 4 servings

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Nutritional Info
Per serving: about -
cal 47
pro 1 g
total fat 4 g
sat. fat 1 g
carb 4 g
fibre 1 g
chol 0 mg
sodium 5 mg
% RDI: -
calcium 1
iron 2
vit A 7
vit C 18
folate 5

Ingredients

  • 6   plum tomatoes, or 12 cherry tomatoes
  • 1 tbsp extra-virgin olive oil
  • 1 pinch salt
  • 1 pinch pepper

Preparation

Halve plum tomatoes lengthwise, or leave cherry tomatoes whole; place, cut side up, in small greased baking dish. Drizzle with olive oil; sprinkle with salt and pepper. Roast in 425°F (220°C) oven for about 40 minutes or until wrinkly and softened.

Source : Canadian Living Magazine: December 2007

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