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Quick Chicken for Two

By The Canadian Living Test Kitchen

Tested till perfect

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Quick Chicken for Two

This recipe makes 2 portions servings

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High In Iron This chicken favourite is quick and packed with flavour.

Ingredients

  • 2 chicken breasts, boneless, skinless
  • 3 cups sliced mushrooms
  • 1 zucchini, sliced
  • 1 tsp Italian seasoning
  • 1/2 cup light sour cream

Preparation

Sprinkle chicken breasts with pinch each salt and pepper. In nonstick skillet, heat 2 tsp (10 mL) oil over medium-high heat; cook chicken, turning once, for about 12 minutes or until no longer pink inside. Transfer to plate and keep warm.

Return skillet to medium heat and add mushrooms, zucchini and Italian seasoning; cook, stirring often, for 8 minutes or until about 1 tbsp (15 mL) liquid remains in pan. Remove from heat; stir in sour cream. Spoon sauce over chicken to serve.

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