Applesauce and Cinnamon Squash

Author: Canadian Living

  • Portion size 4 servings

Ingredients

  • 4 cups Squash Puree
  • 1 cup applesauce
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/4 teaspoon cinnamon

Method

In saucepan over medium heat, combine puree applesauce, salt, pepper and cinnamon; cook, stirring occasionally, for about 8 minutes or until heated through.

Nutritional facts <b>Per servIng:</b> about

  • Protein 1 g
  • Calories 100.0
  • Total fat trace
  • Total carbohydrate 27 g
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Applesauce and Cinnamon Squash

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