Brown Sugar Blend Apple Crisp

Author: Canadian Living

This simple dessert is a great finale to any meal. Start with cooking apples for the best flavour and texture

  • Portion size 9 servings
  • Credits : SPLENDA®

Ingredients

  • 1/2 cup Splenda® Brand Brown Sugar Blend
  • 2 tablespoons all-purpose flour
  • 1/2 teaspoon ground cinnamon
  • 4 cups Rome apples peeled and thinly sliced
  • 1 1/4 cup quick cooking oatmeal
  • 1/2 cup all-purpose flour
  • 1/4 cup Splenda® Brand Brown Sugar Blend
  • 3/4 cups chopped walnuts
  • 1/2 cup butter melted

Method

Preheat oven to 350° F. Lightly spray an 8 x 8 x2-inch square baking dish with nonstick cooking spray. Set aside.

Combine 1/2 cup SPLENDA® Brown Sugar Blend, 2 tablespoons flour, cinnamon in a large bowl. Add apples, tossing to coat. Spoon into prepared pan. Set aside.

Combine oatmeal, 1/2 cup flour, 1/4 cup SPLENDA® Brown Sugar Blend, and walnuts in a bowl; stir in butter. Mixture will be crumbly. Spoon over apple mixture.

Bake 45 minutes or until apples are bubbly and topping is golden brown. Serve warm.

Nutritional facts Per erving: about

  • Protein 4 g
  • Calories 310.0
  • Total fat 18 g
  • Cholesterol 25 g
  • Saturated fat 7 g
  • Total carbohydrate 38 g
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Brown Sugar Blend Apple Crisp

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