Candy-Filled Witches' Hats

Candy-Filled Witches' Hats image Author: Canadian Living Credits: Candy-Filled Witches' Hats image

There is a sweet surprise lurking in these witches' hats. Once you crack them open, it's just one magical treat after another.

  • Portion size 12 servings

Ingredients

  • 1 1/4 cup black and/or green chocolate coating wafer (such as Merckens)
  • 12 sugar cones
  • 2 cups assorted Halloween candies
  • 12 chocolate wafer cookies
  • Licorice rope and candy for decorating

Method

In microwaveable bowl, melt coating chocolate on high, stirring after 30 seconds, until smooth, about 1 minute.

Fill sugar cones with Halloween candies. Using food-safe paintbrush or offset spatula, coat rim of each cone with chocolate; press cookie onto rim to make hat brim. Let stand on brim until set, about 3 minutes.

Brush some of the remaining chocolate over cones to coat. Decorate with licorice and candies as desired, using remainingchocolate as glue. Let stand until set, about 10 minutes.

Make-ahead: Store in airtight container for up to 4 days.

Nutritional facts per piece without candies : about

  • Fibre trace
  • Sodium 83 mg
  • Sugars 15 g
  • Protein 2 g
  • Calories 162.0
  • Total fat 7 g
  • Potassium 78 mg p
  • Cholesterol 1 mg
  • Saturated fat 4 g
  • Total carbohydrate 23 g

%RDI

  • Iron 5.0
  • Fibre 0.0
  • Folate 9.0
  • Sodium 0.0
  • Sugars 0.0
  • Calcium 4.0
  • Protein 0.0
  • Calories 0.0
  • Total fat 0.0
  • Vitamin A 0.0
  • Vitamin C 0.0
  • Potassium 0.0
  • Cholesterol 0.0
  • Saturated fat 0.0
  • Total carbohydrate 0.0
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Candy-Filled Witches' Hats

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