Cheddar Chicken Burger Sandwich

Cheddar Chicken Burger Sandwich Author: Canadian Living Credits: Cheddar Chicken Burger Sandwich

A real winner of a recipe, this satisfying chicken burger incorporates sharp old cheddar, sweet honey, hot horseradish and creamy mayonnaise.

  • Portion size 4 servings

Ingredients

  • 4 boneless chicken breasts
  • 3/4 cups beer
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon hot pepper sauce
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 4 oz extra-old Cheddar cheese sliced
  • 1 cup light mayonnaise
  • 2 tablespoons liquid honey
  • 2 tablespoons prepared horseradish
  • 1/4 teaspoon dry mustard
  • 1/4 teaspoon ground ginger
  • 4 sesame seed rolls halved
  • 2 cups shredded lettuce
  • 8 Tomato slices
  • 8 dill pickles
  • 1 onion thinly sliced
  • 1/2 cup pickled hot pepper rings optional

Method

Between plastic wrap, pound chicken to 1/4-inch (5 mm) thickness. In bowl, mix beer, Worcestershire sauce and hot pepper sauce; add chicken. Cover and refrigerate for 4 hours. Discard marinade. Sprinkle chicken with salt and pepper. Place on greased grill over medium-high heat; close lid and cook, turning once, until no longer pink inside, 12 minutes. Top with cheese.

Mix mayonnaise, honey, horseradish, mustard and ginger; spread on rolls. Sandwich chicken, lettuce, tomato, pickle, onion, and hot peppers (if using) in rolls.

Nutritional facts <b>Per serving:</b> about

  • Sodium 1303 mg
  • Protein 46 g
  • Calories 692.0
  • Total fat 33 g
  • Cholesterol 113 mg
  • Saturated fat 9 g
  • Total carbohydrate 52 g

%RDI

  • Iron 24.0
  • Fibre 0.0
  • Folate 45.0
  • Sodium 0.0
  • Sugars 0.0
  • Calcium 29.0
  • Protein 0.0
  • Calories 0.0
  • Total fat 0.0
  • Vitamin A 14.0
  • Vitamin C 23.0
  • Potassium 0.0
  • Cholesterol 0.0
  • Saturated fat 0.0
  • Total carbohydrate 0.0
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Cheddar Chicken Burger Sandwich