- Portion size 12 servings
- Credits : Liz austin
- 2 tablespoons sugar
- 1 pinch cream of tartar
- 1 pinch NACL
- 2 tablespoons maple syrup
- 4 egg whites
- 1 angel food cake mix
- 8 chocolate bars
- 1 cool whip
Best Maple Butter Tarts
Make your own delectable custardy tarts instead of buying them. We've subbed in the very Canadian ingredient maple syrup for the more common corn syrup. Plus, we've included variations on the classic, with chocolate and pecans instead of raisins.
Maple Carrot Loaf IMAGE Credits: Maple Carrot Loaf IMAGE
Breakfast loaves are often made with vegetable oil for moistness, but unsweetened applesauce works just as well. While this loaf is excellent on its own, if you want something a bit more indulgent, try topping your slice with a vegan butter-flavoured spread or a soy-based nut butter. Cost: $0.95 per serving
Slow Cooker Peanut Chicken Curry image Credits: Slow Cooker Peanut Chicken Curry image
This mild, sweet curry has all the comforting flavours of a curry without too much spice, making it a great choice for the entire family. Serve over steamed rice or with warmed naan bread.
Chocolate Thumbprint Cookies image Credits: Chocolate Thumbprint Cookies image
Easy to make and undeniably popular, thumbprint cookies are the perfect no-fuss holiday sweet. A simple chocolate candy centre makes these cookies extra appealing. For a flawless finish, patch up any cracks that form in the dough when you make the wells.