Crispy Marshmallow Creations

Author: Canadian Living

  • Portion size 14 servings


  • 1/3 cup butter
  • 7 1/2 cups miniature marshmallows
  • 1 teaspoon vanilla
  • 9 cups crispy rice cereal


In saucepan, melt butter over low heat; stir in marshmallows until melted. Remove from heat. Stir in vanilla and a few drops of desired food colouring; stir in rice cereal. With wet hands shape mixture into desired shape on baking sheet; decorate with candies, using icing as glue.

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Crispy Marshmallow Creations