Grilled Curried Pork Meatballs

Grilled Curried Pork Meatballs image Image by: Grilled Curried Pork Meatballs image Author: Canadian Living

Meatballs cooked on the grill make for a fun, inexpensive summer dinner. Serve with a cucumber salad, grilled naan and a dollop of Balkan-style plain yogurt for an Indian twist on Greek souvlaki.

  • Portion size 4 servings
  • Credits : Canadian Living Magazine: August 2014

Ingredients

  • 450 g lean ground pork
  • 1/3 cup chopped fresh cilantro
  • 2 tablespoons mild curry paste
  • 2 tablespoons Balkan-style plain yogurt

Method

In large bowl, stir together pork, cilantro, curry paste, yogurt and 1/4 tsp salt; shape into 16 meatballs. Thread meatballs onto 8 metal or soaked wooden skewers, allotting 2 per skewer.

Place on greased grill over medium-high heat; close lid and grill, turning often, until instant-read thermometer inserted into centre of meatballs registers 160 F (71 C), 10 to 12 minutes.

Nutritional facts PER SERVING: about

  • Fibre 1 g
  • Sodium 422 mg
  • Sugars 1 g
  • Protein 22 g
  • Calories 237.0
  • Total fat 16 g
  • Cholesterol 66 mg
  • Saturated fat 5 g
  • Total carbohydrate 2 g

%RDI

  • Iron 8.0
  • Fibre 0.0
  • Folate 3.0
  • Sodium 0.0
  • Sugars 0.0
  • Calcium 2.0
  • Protein 0.0
  • Calories 0.0
  • Total fat 0.0
  • Vitamin A 2.0
  • Vitamin C 2.0
  • Potassium 0.0
  • Cholesterol 0.0
  • Saturated fat 0.0
  • Total carbohydrate 0.0
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Grilled Curried Pork Meatballs

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