Dinner Club Reader Recipe Contest - Hamburg Goulash with Cheese Image by: Dinner Club Reader Recipe Contest - Hamburg Goulash with Cheese Author: Canadian Living

This recipe is a family favourite. It is very easy to make.

  • Portion size 4 servings
  • Credits : Mary Lee Burhoe

Ingredients

  • 1 lb ground beef
  • 1 medium onion chopped
  • 1 teaspoon salt
  • 1 teaspoon beef stock powder
  • 1 1/2 cup macaroni cooked
  • 1 can peas
  • 1/2 cup grated Canadian Cheddar cheese

Method

Fry the ground beef until brown. Add the onion. Cook a few minutes longer, 8-10 minutes. Then add the beef stock powder, salt, macaroni,and peas. Finally, add the grated Canadian cheese. Cover and let simmer until the cheese melts. This is great served with toasted garlic bread.
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Hamburg Goulash with Cheese

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