Heirloom Tomatoes with Basil

Author: Canadian Living

Peruse local markets for a selection of tomatoes in different sizes, shapes and colours. If you can't find heirloom tomatoes, don't worry – this salad is delicious with any variety. While you're shopping, look for local feta or other dry salty cheeses and crusty bread to serve alongside.

  • Portion size 8 servings
  • Credits : Canadian Living Magazine: September 2008

Ingredients

Method

Cut tomatoes into 1/2-inch (1 cm) thick slices; arrange in centre of platter. Sprinkle with salt and pepper; drizzle with oil and vinegar. Sprinkle with basil.

Nutritional facts Per each of 8 servings: about

  • Sodium 6 mg
  • Protein 1 g
  • Calories 35.0
  • Total fat 2 g
  • Cholesterol 0 mg
  • Saturated fat trace
  • Total carbohydrate 4 g

%RDI

  • Iron 2.0
  • Fibre 0.0
  • Folate 8.0
  • Sodium 0.0
  • Sugars 0.0
  • Calcium 1.0
  • Protein 0.0
  • Calories 0.0
  • Total fat 0.0
  • Vitamin A 9.0
  • Vitamin C 23.0
  • Potassium 0.0
  • Cholesterol 0.0
  • Saturated fat 0.0
  • Total carbohydrate 0.0
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Heirloom Tomatoes with Basil

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