Hot Chocolate

Hot Chocolate Author: Canadian Living Credits: Hot Chocolate

This is so rich and authentic that anyone will know it's definitely not from a mix. Garnish with whipped cream and grated chocolate if desired.

  • Portion size 4 servings
  • Credits : Canadian Living Magazine: March 2008

Ingredients

  • 6 oz semisweet chocolate finely chopped
  • 1/2 cup (125 mL) water
  • 3 cups milk

Method

In heatproof bowl over saucepan of hot not boiling water, melt chocolate with water until smooth.

Meanwhile, in saucepan, heat milk until steaming and small bubbles appear around edge. Using immersion blender or whisk, blend in chocolate. Pour into mugs.

Nutritional facts Per serving: about

  • Sodium 77 mg
  • Protein 8 g
  • Calories 312.0
  • Total fat 15 g
  • Cholesterol 16 mg
  • Saturated fat 9 g
  • Total carbohydrate 37 g

%RDI

  • Iron 9.0
  • Fibre 0.0
  • Folate 8.0
  • Sodium 0.0
  • Sugars 0.0
  • Calcium 21.0
  • Protein 0.0
  • Calories 0.0
  • Total fat 0.0
  • Vitamin A 9.0
  • Vitamin C 0.0
  • Potassium 0.0
  • Cholesterol 0.0
  • Saturated fat 0.0
  • Total carbohydrate 0.0
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Hot Chocolate

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