- Portion size 4 servings
- Credits : Canadian Living Magazine: May 2005
Ingredients
Method
In blender, pur?yogurt, strawberries, lemon rind and lemon juice until smooth. Garnish each serving with a strawberry.
Nutritional facts <b>Per serving:</b> about
- Sodium 62 mg
- Protein 4 g
- Calories 172.0
- Total fat 6 g
- Cholesterol 10 mg
- Saturated fat 3 g
- Total carbohydrate 28 g
%RDI
- Iron 2.0
- Folate 8.0
- Calcium 13.0
- Vitamin A 3.0
- Vitamin C 58.0
