Lime Chili Dressing

Author: Canadian Living

This zesty citrus dressing does double duty. On Friday it's ready to dress prewashed greens, and come Saturday it flavours the layered lunch salad. Shake well before using.

  • Portion size 500 servings
  • Credits : © CanadianLiving.com

Ingredients

  • 1 cup vegetable oil
  • 2 tablespoons chili powder
  • 2 tablespoons water
  • 4 teaspoons granulated sugar
  • 1 tablespoon grated lime rind
  • 1 tablespoon grated lemon rind
  • 2/3 cups lime juice
  • 2/3 cups lemon juice
  • 1 teaspoon salt

Method

In jar, shake together oil, chili powder, water, sugar, lime rind, lime juice and salt.

Nutritional facts <b>Per 1 tbsp (15 mL):</b> about

  • Sodium 77 mg
  • Protein trace
  • Calories 65.0
  • Total fat 7 g
  • Cholesterol 0 mg
  • Saturated fat 1 g
  • Total carbohydrate 1 g

%RDI

  • Iron 1.0
  • Fibre 0.0
  • Folate 0.0
  • Sodium 0.0
  • Sugars 0.0
  • Calcium 0.0
  • Protein 0.0
  • Calories 0.0
  • Total fat 0.0
  • Vitamin A 2.0
  • Vitamin C 3.0
  • Potassium 0.0
  • Cholesterol 0.0
  • Saturated fat 0.0
  • Total carbohydrate 0.0
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Lime Chili Dressing

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