Meringue Powder Royal Icing

Author: Canadian Living

  • Portion size 625 servings

Ingredients

  • 1/4 cup meringue powder
  • 4 2/3 cups icing sugar

Method

In large bowl, beat meringue powder with 1/2 cup (125 mL) water until foamy, about 2 minutes. Beat in icing sugar until stiff, about 9 minutes. cover with damp cloth to prevent drying out.
Share X
Food

Meringue Powder Royal Icing