Pecan and Stilton Stuffed Brie Pecan and Stilton Stuffed Brie

[migration] empty title 192 Image by: [migration] empty title 192 Author: Canadian Living

  • Portion size 10 servings


  • 1 round (8 oz/250 g) Brie cheese
Pecan Stilton Cheese Filling:
  • 1/4 cup chopped toasted pecan
  • 1/4 cup crumbled Stilton cheese
  • 2 tablespoons chopped fresh parsley


Pecan Stilton Cheese Filling: Stir together walnuts, cheese and parsley.

Slice Brie in half horizontally. Sprinkle filling over bottom half; top with other half. Place on baking sheet; bake in 350°F (180°C) oven until cheese softened, 5 to 10 minutes.

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Pecan and Stilton Stuffed Brie